"Studies have shown that this little berry is one of the most nutritious and powerful foods in the world... nature's perfect energy food."

Dr. Nicholas Perricone, M.D., FACN
Dr. Perricone named açaí the #1 superfood in the world, topping his list of "Top Ten Superfoods For Age-Defying Beauty" on The Oprah Show and in his bestselling book, The Perricone Promise.

"Acai is a new fruit that comes from the rainforest, particularly in Brazil.  It is a very, very powerful antioxidant.  It has twice the antioxidant content of a blueberry.  So it's a wonderful alternative to carbonated beverages.  Now it's just sort of breaking through.

Push play button to hear excerpt from Dr. Schauss
(world's #1 researcher of açaí berry)

"This açaí is unlike any fruit, vegetable or nut that has been seen before.  Because you can not just explain its profound antioxidant activity by what we understand today."

"The acai fruit has a very broad nutritional value to humans.  It has remarkable high antioxidant activity.  Based on new data on the antioxidant levels of American foods that was just published by the US government, our data shows that acai has significantly greater antioxidant activity on a gram-to-gram comparative basis than any other of the fruits or vegetables consumed by Americans.  Thus, a juice blend rich in acai fruit would help people meet their daily antioxidant requirements from food.
Alexander G. Schauss, PhD, FACN
The leading researcher on the acai berry, Director of Natural Medicinal Products Research at AIBMR Life Sciences, winner of the prestigious Linus Pauling Award, member of the American Society of Nutrition and the Society for Food Science and Technology, a Fellow of the American College of Nutrition (FACN), an emeritus member of the New York Academy of Sciences, former Chairman of the Food Policy Council of the National Council for Public Health Policy, an honorary founding member of the British Society of Nutritional Medicine and Emeritus Executive Director of the American Preventive Medical Association, authored 14 books, co-authored four books, and has been published in many peer-reviewed medical journals. He has also appeared on major radio and television talk shows, including The Phil Donahue Show, The Oprah Winfrey Show, The Maury Povich Show, That’s Incredible, To Tell the Truth and The CBS Evening News.

 

"... That is why there is no other food on the planet that can do this."

"... It's the COMBINATION [in the açaí juice blend] that seems to be working"

Dr. Lou Niles, N.D.
Certified Macrobiotic Wellness Counselor and end-stage cancer specialist

3-minute clip from presentation by Dr. Lou Niles , N.D.

“Acai berries are already considered one of the richest fruit sources of antioxidants.  This study was an important step toward learning what people April gain from using beverages, dietary supplements or other products made with the berries.”

“The free radicals cause cell damage, so it's basically the antioxidant quality in this juice that is doing the benefit."

"Some of the features became real apparent to me, how this product could be working.  One of them is that it has a lot of anti-inflammatory properties and antioxidant  properties.  and  those

actually do help with inflammation.  Being in a liquid form was also helping the people actually benefit because it became much more bioavailable than any of the capsule or powder forms that we were using before."
Dr. Edward H. Szachowicz, M.D., Ph.D, F.A.C.S.
Surgeon, Specialist in Otolaryngology

"It has all the nutrients in it that you need to sustain life... So it's an amazing fruit."

"In this one bottle, it is so potent and so healthy, that it only takes two onces of this to get approximately 6.5 servings of fruit and vegetables.  So, by the end of the day, taken two times per

"It is super high in antioxidants.  It promotes heart health.  And they even say it is mutagenic, meaning everybody is getting DNA damage everyday because of radiation and oxidative  stress,  and  there  is  a  lot of

evidence that the berry can really help prevent that damage which can eventually prevent cancer.
Dr. Jim Sears, M.D.
Board-Certified Pediatrician who has written for Parenting and BabyTalk magazine, has been featured on "Dr. Phil" and the PBS parenting series, "Help Me Grow."  He is co-author of five top pediatric health books.

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coming]

"Medically, the antioxidants found in the juice are astounding, even though acai research studies are in the early stages."

"This is my [personal] experience with acai: it offers an increase in energy level, a more fluid gastrointestinal system and an increase in general awareness, which as a surgeon has been most helpful.  I can only say positive words about [acai juice blend].  There has been a profound effect on both my wife and me during our time using the acai juice."
Dr. Robert Berman, M.D.   -  surgeon
 

"The acai is often referred to as 'natures perfect food' because it's unique, its almost an anomaly, that it has the protein profile of an egg, fatty acid  ratio  of  olive  oil,   low  glycemic

index, exceptional concentration of phytonutrients and antioxidants, a generous amount of trace minerals, loaded with vitamins and an excellent source of fiber."
Dr. Ralph Carson, Ph.D., RD, LD
Nationally recognized expert in the fields of eating disorders, weight management, child obesity and exercise physiology

Dr. Ralph Carson, Ph.D., RD, LD on acai benefits:

"Its claim to fame is that it has tremendous antioxidant abilities.  The body gets damaged through the chemicals and things you ingest and it causes damage through superoxides that cause damage to the DNA."

The doctors
Show
 

"Miracle Fruit"  "It's super high in antioxidants and all the other stuff that promotes heart health and it's even mutagenic, which ... There is a lot of evidence that berries like this can really help prevent that [DNA] damage, which eventually can prevent cancer... This is a great berry to drink."

"It's fantastic for the cardiovascular system... Acai is a fantastic way to strengthen your cardiovascular system.... Acai berries have been know to reduce the risk of heart disease, cancer, stroke, arthritis and diabetes."

"It is really life in a bottle... It has single-handedly transformed the health of so many of my patients."

Push play to her Dr. Pennington share her experience with açaí juice blend:

Dr. Andrea Pennington, M.D.
Integrative Medicine Physician, acupuncturist, author, speaker, contributing guest on The Oprah Show, CBS, FOX News, The Today Show, Discovery Health Channel and many publications.

"I am convinced that this blend of other fruits, plus the acai, which gives us the advantage of having a synergistic effect of all these different flavonoids  and antioxidants and these other things that  we  know  have a  beneficial effect

in people's health... It is the highest in antioxidant levels.
Dr. Lyle Mason, M.D.
Orthopedic Surgeon for the NBA Utah Jazz, President of the NBA Team Physicians Association

Dr. Lyle Mason, M.D. on the acai berry:

"The acai is one of the most unique fruits on the face of the Earth... The acai has a [ORAC] score a little over 1,000.  So we are talking something with 10 to 12 times more antioxidant activity and anti-inflammatory capability than anything else we have ever found.

Dr. Mindy Pelz-Hall, D.C

"Acai is loaded with natural antioxidants..."
 

Excerpt from Dr. Allongo presentation:

"Acai is naturally low in sugar, and the flavor is described as a mixture of red wine and chocolate, so what more would you want from a fruit?"

I've had patients complain about arthritis pain who haven't had results with any other products - specifically medications.  These individuals had been battling with such issues for years.  Once they started using acai,

Acai can help decrease the chances of cardio-vascular disease, which begins with inflammation.  The anthocyanin level in acai can help alleviate heart disease symptoms.  We're seeing a decrease in hypertension and better oxygen supply in the body that helps to clear out arteries.  With this [acai blend] you're actually empowering the individual to be able to reverse the cardiovascular condition by making smart choices.  Doing something as simple as adding acai juice to their diet over time April help individuals reverse this issue.  Many of my patients have noticed a reduction in hypertension and lower blood pressure.
Dr. Katherine Crafton, D.C.

push play button to hear from Dr. Crafton:

"...seemed instantly to be an elegant and delicious alternative to big antioxidant pills.  The strong, scientific data profile allowed me to proceed with much confidence.  I have seen overpowering positive results through-

out all age groups with the use of acai juice.  Some of these benefits include:

-         A gradual reduction in soreness and joint pain

-       Additional flexible throughout the body

-        A sense of relaxation, peace and well being

-       Ease of use and a satisfying taste, unlike pills or other elixirs

-     Research and lab tests confirming a decline of inflammation

I am impressed by the overwhelming positive outcomes I am seeing with patients in my practice that use acai.  The sound scientific backing, the personal testimonies of thousands and the delicious taste make acai a favored choice as non-invasive therapy.
 
Dr. Jose Vazquez Tanus, M.D., FACA, FAARFM, FASA, CCRP, practicing cardiologist, diplomate of  The American Board of Anti Aging, Regenerative & Functional Medicine, Certified Clinical Reserach Porfessional, & Integrative Cardiologist; has multiple publications in respected medical journals and the founder and CEO of Research & Cardiovascular Corp.

"I have had several patients tell me that their menopause symptoms have reduced, that they feel more energy, that their joint aches are lower."

"I have a lot of elderly patients, and most complain of fatigue.  After trying [acai blend], they typically report experiencing a surge in energy, better digestion and more restful sleep.  It's amazing to see how they respond to it.

"I'm lending my support for this product for the first time in my 26-year career.  The reason I'm doing that is because I've seen the results and I've

investigated the science and I can't say I've ever found a product on the market that can do, for my patients, what I've witnessed being done [with this]."
Dr. Craig Mueller, D.C.

"This is an easy way to get great skin.  [Acai juice blend] is only 20 calories and it delivers tons of antioxidants and flavonoids."

"Acai possesses an amazing nutrient profile … an impressive combination of omega-3, omega-6 and omega 9 essential fatty acids, phytosterols, vitamins such as B1, B2, B3, E, and C, minerals such as phosphorus, calcium,

and potassium, and essential amino acids. Vitamin C helps rejuvenate and revitalize your skin... Acai has extremely high ORAC (antioxidant) value … higher than mangosteen, prunes, pomegranates, cranberries … nothing even comes close. The acai berry boasts the highest per unit value of antioxidant power (ORAC) of any edible fruit in the world."
Dr. Joseph Mercola, D.O.
Dr. Mercola is a New York Times bestselling author on health and nutrition and has been a featured guest on ABC News with Peter Jennings, The Today Show, CNN, CBS, NBC, ABC and FOX News.
 

"Research reveals that the acai fruit April hold the key to slowing the aging process, preventing disease and improving overall health."

Medically,the antioxidants found in the

I have found that the acai fruit is full of nutrients, including beta-carotene, fiber, potassium, essential fatty acids, amino acids and phytosterols.  In fact, the acai fruit underwent the ORAC test... and revealed a value of 1027.  This is far higher than any fruits or vegetables have obtained, and a score this high suggests many nutritional benefits from the acai fruit.
Dr. Steven Warren, M.D.